Frozen Biscuits, thawed (you could use canned biscuits or crescent rolls)
1 egg, beaten
Condiments of your choosing – ketchup, mustard, relish, etc
Flatten the biscuit dough and wrap one around each hot dog. Seal the edges by pinching together.
Place in air fryer and lightly brush each ‘piggie’ with the beaten egg.
Turn air fryer to 370 and cook ‘piggies’ for 14 minutes. I brushed with the egg wash again at the 5 minute mark, let them cook for another 2 minutes and then turned them turned them over.
Then I brushed with the egg wash and let them cook another 5 minutes, brushed with the egg wash and then let them cook for the remaining 2 minutes.