2 pounds Beef Roast, cubed
1/2 cup Flour
2 tsp Salt
1/2 tsp Black Pepper
1 tsp minced Garlic
1 Bay Leaves
1 tsp Paprika
1 tbsp Worcestershire sauce
1 large Onion, chopped
2 cups Beef Broth
1 lb Potatoes, cubed
1 lb Baby Carrots
1 can cut green beans
1 envelope Brown Gravy mix
2 cup Water
Place meat in crock pot. Combine flour, salt, pepper & brown gravy mix and pour over meat and mix to coat well. Place the rest of the ingredients into the crock pot and stir well to combine. Cook on LOW for 8-10 hours.